最近は忙しさにかまけて投稿が遅れがちです(>_<)ワスレルー
Cipes Brut NV
(HPより転載)
■WINERY
SUMMERHILL PYRAMID WINERY
■VARIETIES
70% Riesling, 20% Pinot Blanc, 10% Chardonnay. 100% Organic.
■Appellation Okanagan Valley
■Acid 8.3 g/L
■pH 2.9
■Residual Sugar 14 g/L
■Alcohol % 12.5
■INTRODUCTION
Summerhill Pyramid Winery (established 1991) is Canada's largest organic winery, BC's first Demeter biodynamic vineyard, and Canada's foremost producer of sparkling wine. Our winemaking philosophy is that organic and biodynamic provides the royal road to producing exceptionally beautiful, authentic, terroir-based wine that will connect you with the beautiful Okanagan Valley.
■Tasting Notes
On the nose, Honeycrisp apple, white flowers and lime zest. The palate is fresh and vibrant with juicy green apple, pear, lemon meringue and a hint of toasted brioche.
■Awards
Double Gold Medal - 2016 San Francisco International Wine Competition Gold Medal - Taste BC, 2015 Gold Medal - 2015 BC Wine Awards Double Gold Medal TROPHY "Sparkling Wine of the Year" - 2014 All Canadian Wine Championships
■Winemaker Notes
The grapes are whole cluster pressed and fermented dry in stainless steel before the cuvee is blended and bottled to undergo the second fermentation in the traditional method.
■Food Pairing Notes
Supremely versatile! Enjoy with sushi, fresh seafood, grilled chicken, tapas, or fruit and cheese.
(転載終了)
青リンゴのお味で爽やかなアフターだったと、うっすら記憶してます(  ̄- ̄)ハハ
最近は忙しさにかまけて投稿が遅れがちです(>_<)ワスレルー Cipes Brut NV (HPより転載) ■WINERY SUMMERHILL PYRAMID WINERY ■VARIETIES 70% Riesling, 20% Pinot Blanc, 10% Chardonnay. 100% Organic. ■Appellation Okanagan Valley ■Acid 8.3 g/L ■pH 2.9 ■Residual Sugar 14 g/L ■Alcohol % 12.5 ■INTRODUCTION Summerhill Pyramid Winery (established 1991) is Canada's largest organic winery, BC's first Demeter biodynamic vineyard, and Canada's foremost producer of sparkling wine. Our winemaking philosophy is that organic and biodynamic provides the royal road to producing exceptionally beautiful, authentic, terroir-based wine that will connect you with the beautiful Okanagan Valley. ■Tasting Notes On the nose, Honeycrisp apple, white flowers and lime zest. The palate is fresh and vibrant with juicy green apple, pear, lemon meringue and a hint of toasted brioche. ■Awards Double Gold Medal - 2016 San Francisco International Wine Competition Gold Medal - Taste BC, 2015 Gold Medal - 2015 BC Wine Awards Double Gold Medal TROPHY "Sparkling Wine of the Year" - 2014 All Canadian Wine Championships ■Winemaker Notes The grapes are whole cluster pressed and fermented dry in stainless steel before the cuvee is blended and bottled to undergo the second fermentation in the traditional method. ■Food Pairing Notes Supremely versatile! Enjoy with sushi, fresh seafood, grilled chicken, tapas, or fruit and cheese. (転載終了) 青リンゴのお味で爽やかなアフターだったと、うっすら記憶してます(  ̄- ̄)ハハ
ひろ1972